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Muletide

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Aquavit and dry sherry give this tall drink a savoury, dry base, while lime juice and cinnamon syrup add tartness and warmth. Pale ale lengthens it. Created by Nico de Soto at Mace in New York.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Dry
Herbal
Sour
Spicy
Warm

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Combine all ingredients except for the pale ale in a shaker.
  2. Shake well.
  3. Pour into a Collins glass over ice, adding a splash of pale ale on top.
  4. Finish by garnishing with dried ginger.

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