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Mr. Swizzle

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Demerara rum and Kahlúa with lemon juice, honey syrup and Velvet Falernum, built in a highball with orange bitters. Coffee and honey sweetness set against sharp lemon, by Nathan Robinson (2020).

Nathan Robinson's Mr. Swizzle took the top prize at the 2020 Coffee Cocktail Challenge.

Method
Built
Glass
highball
Difficulty
Hard
Flavor Profile
Citrus
Herbal
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a tall glass three-quarters full with ice.
  2. Swirl the mixture vigorously to mix.
  3. Add extra ice if necessary.
  4. Finish with garnishes.

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