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Mr. Roboto

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A cognac-based stirred drink with sweet vermouth, gin and Angostura, given a nutty, warm character by an infusion of grilled sesame seeds and ginger.

Similar names: Domo Arigato Mr. Roboto

Method
Muddled
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites🌾 Contains sesame

Instructions

  1. Grilled sesame and ginger cognac
  2. Lightly grill 1 tablespoon of sesame seeds. Keep a few of the seeds aside for the garnish.
  3. Muddle the rest of the seeds together with fresh ginger and add them to the cognac.
  4. Let the cognac infuse for 30 to 45 minutes.
  5. Strain it finely to remove the seeds and ginger. This infused cognac takes the place of the sesame oil in the ingredient list.
  6. Cocktail
  7. Chill a coupe.
  8. Fill a mixing glass with ice and add the gin, sweet vermouth, infused cognac and Angostura bitters.
  9. Stir until cold.
  10. Double strain into the chilled coupe.
  11. Roll a maraschino cherry in the grilled sesame seeds, put it on a pick and lay it across the glass.

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