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Mr Fig Stuff

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A gin sour built around fig: the fig liqueur gives a deep, jammy sweetness, lemon keeps it tart, and maraschino adds a faint cherry and almond note. A few drops of saline sharpen the flavours and round off the finish.

Similar names: Grassy Stuff

Method
Shaken
Glass
coupe
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the gin, fig liqueur, maraschino liqueur, lemon juice, rich sugar syrup and saline solution to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with fresh fig.

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