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Mr Burns

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A stirred Scotch drink where sweet vermouth and Bénédictine add honeyed, herbal richness. Absinthe and Peychaud's bitters bring a faint anise and cherry spice.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
Peychaud's Bitters
2 dash
Scotch
4 cl
Absinthe
1 dash
Sweet Vermouth
2.5 cl
Bénédictine
1 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a rocks glass.
  2. Add the Scotch, Sweet Vermouth, Bénédictine, Absinthe and Peychaud's Bitters to a mixing glass filled with ice.
  3. Stir until well chilled and slightly diluted.
  4. Strain into the chilled glass.
  5. Garnish with a lemon zest twist.

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