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Moondream

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A dry, savoury stirred gin drink where Manzanilla sherry adds a salty, nutty edge. Peach liqueur gives a soft fruity note without making it sweet.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Dry
Floral
Fruity
Refreshing
Strong

Ingredients

Servings:
1
Your bar: 0/4
Gin
6 cl
Dry Vermouth
0.5 cl
Manzanilla Sherry
2 cl
Giffard CrèMe De PêChe De Vigne Liqueur
0.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Pour the gin, Giffard Crème de Pêche de Vigne liqueur, dry vermouth and Manzanilla sherry into a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a peach slice.

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