Monk's Revenge

Name: Monk's Revenge
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 45 ml Bénédictine; 23 ml Rye Whiskey; 1 tsp Campari; 1 tsp Fernet Branca

A stirred drink where Bénédictine (45 ml) outweighs the rye whiskey (23 ml), so it leans herbal and sweet, with Campari and Fernet Branca adding a bitter edge. Created by Kevin Floyd at Anvil Bar and Refuge in Houston in 2010.

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