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Mojito de Casa

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A long, crushed-ice drink with tequila blanco, fresh lime and a lot of mint. It tastes herbal and tart, with a light sweetness from the simple syrup.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Citrus
Herbal
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
1.5 cl
Tequila Blanco
6 cl
Mint Sprig
12
Club Soda
1
Lime Juice
2.25 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Gently crush the mint sprigs in the bottom of a highball glass, just enough to release their aroma.
  2. Add the tequila blanco, lime juice and simple syrup.
  3. Fill the glass halfway with crushed ice and stir with a bar spoon, pulling the ice up from the bottom.
  4. Fill up with more crushed ice and stir again.
  5. Top with club soda and give it one last stir.
  6. Garnish with a mint sprig.

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