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Mocha Martini

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A creamy, coffee-led bourbon cocktail with chocolate from the crème de cacao and a soft Baileys sweetness. The cream floats on top, and a dusting of chocolate finishes it.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Nutty
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Bourbon
4.5 cl
Cream
1.5 cl
Espresso Coffee
3 cl
Baileys
1.5 cl
Crème de Cacao
1.5 cl
🌾 Contains gluten🥛 Contains dairy

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Instructions

  1. Chill a coupe.
  2. Add the espresso coffee, Baileys, bourbon and crème de cacao to a shaker with ice.
  3. Shake until well chilled.
  4. Fine strain into the chilled coupe.
  5. Pour the cream gently over the drink so it floats in the centre.
  6. Dust with chocolate powder.

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