ShookdLog in

Mister Buttle

0

Dry, nutty manzanilla sherry and white rum with a soft banana sweetness from the crème de banane, lifted by orange bitters and lemon oils. Created by Erik Hakkinen at Zig Zag Café in Seattle, WA.

Similar names: Hey Mister, Mister Howell, Mister Potter, Mister Stu

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Orange Bitters
1 dash
White Rum
60 ml
Crème de Banane
15 ml
Lemon Twist
1 twst
as garnish
Manzanilla Sherry
30 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Upgrade your home bar

Ad
🥄

Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon
💧

Cocktail Bitters

Add depth to your drinks

från 129 krAmazon

Instructions

  1. Chill a rocks glass.
  2. Add the White Rum, Manzanilla Sherry, Crème de Banane and Orange Bitters to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the chilled rocks glass.
  5. Garnish with the Lemon Twist, squeezing it over the drink before dropping it in.

Share