Millennial Pink

Name: Millennial Pink
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 tsp Simple Syrup; 2 dash Angostura Bitters; 2 tsp Peychaud's Bitters; 41 ml Rum; 45 ml Cream; 15 ml Aperol

A creamy shaken coupe where rum and cream meet the bitter orange of Aperol, with Angostura and Peychaud's bitters for depth. Created by Laura Vincent at Motel Bar in Wellington, New Zealand, in 2017.

Laura Vincent created the Millennial Pink at Motel Bar in Wellington, New Zealand, in 2017. The aim was to put the calm, pastel look of the colour it is named after into a glass.

Method

Shaken

Glass

coupe

Difficulty

Hard

Flavor Profile

Citrus

Creamy

Herbal

Refreshing

Sweet