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Milk Punch

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A cold, creamy long drink where dark rum and cognac sit under soft milk and a little sweetness. Nutmeg on top adds a warm, spicy note.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Creamy
Refreshing
Sweet
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
1.5 cl
Cognac
3 cl
Milk
7.5 cl
Dark Rum
1.5 cl
🌾 Gluten-free🥛 Contains dairy

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Instructions

  1. Fill a shaker with ice.
  2. Add the dark rum, milk, simple syrup and cognac, then shake until the shaker is cold.
  3. Fill a highball glass with crushed ice.
  4. Strain the drink over the crushed ice.
  5. Finish with freshly grated nutmeg.

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