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Mileydi's Mango Daiquiri

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A bright, fruity daiquiri where gold rum's gentle caramel sweetness meets tart lime and ripe mango. Shaken cold and served up, it's smooth and tropical with a clean citrus finish.

Method
Shaken
Glass
coupe
Difficulty
Easy

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe glass.
  2. Add the gold rum, lime juice and mango syrup to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a mango wedge.

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