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Mile High Margarita

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Tequila añejo, triple sec and lime take the Margarita in a rounder direction, with pineapple juice adding a soft tropical sweetness. Angostura bitters bring a dry, spiced edge that keeps the drink from tasting too fruity.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
3 dash
Tequila Añejo
45 ml
Pineapple Juice
30 ml
Lime Juice
15 ml
Triple Sec
30 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe glass.
  2. Add the tequila añejo, triple sec, lime juice, pineapple juice and Angostura bitters to a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the chilled coupe.

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