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Milanese Manhattan

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A stirred bourbon drink in a rocks glass, where amaretto adds almond sweetness and dry vermouth and Angostura bitters keep it balanced. Served with a maraschino cherry.

Similar names: Milanese Breakfast Martini, Milanese G&T

The Milanese Manhattan takes its cue from the Paris Manhattan. It was first served at Terminal A of JFK Airport.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🥜 Contains nuts🍷 Contains sulphites

Instructions

  1. Combine the ingredients in a mixing glass.
  2. Stir well with ice.
  3. Strain into a chilled serving glass.

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