Miehana

Name: Miehana
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 30 ml Virgin Islands Rum; 30 ml Orange Juice; 30 ml Pineapple Juice; 30 ml Lime Juice; 30 ml Orange Liqueur; 30 ml Coconut Rum

A shaken highball of orange, pineapple and lime juice with orange liqueur, coconut rum and Virgin Islands rum. Fruity and tropical, with the lime keeping it tart. Created by Jeff "Beachbum" Berry in 1996.

Jeff "Beachbum" Berry devised the Miehana in 1996 for a custom-made tiki mug by Kevin Kidney and Jody Daily. The pairing formed part of an exhibition on Polynesian design at the Anaheim Museum.

Method

Shaken

Glass

highball

Difficulty

Hard

Flavor Profile

Fruity

Refreshing

Sour

Sweet

Tropical