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Michigander: Fall in a Glass

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A shaken cocktail featuring Apple Brandy.

Recipe by CameroxnWithAnX
Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Add 22 ml Honey Syrup, 30 ml Apple Brandy, and 22 ml Lemon Juice to a cocktail shaker with ice.
  2. Shake vigorously for 10-15 seconds until well-chilled.
  3. Strain into a chilled coupe glass.
  4. Finish with 30 ml bitter amaro on top.

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