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Mezcal Sour

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A smoky sour where Mezcal meets the bittersweet depth of Amaro Nonino, balanced by Lime Juice and a touch of Agave Syrup. The Egg White gives it a silky body and a thick foam.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Herbal
Smoky
Sour
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/5
🌾 Gluten-free🥚 Contains egg

Instructions

  1. Add the Egg White, Lime Juice, Amaro Nonino, Mezcal and Agave Syrup to a shaker.
  2. Shake without ice for 30 seconds.
  3. Add ice and shake for another 10 seconds.
  4. Double strain into a coupe.
  5. Garnish by dropping 5 drops of angostura bitters onto the foam and drawing a toothpick through them.

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