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Mexican Jumping Bean

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A short, cold tequila drink where bitter espresso meets a little agave sweetness. Think of an espresso martini with an earthy, vegetal spirit in place of vodka.

Similar names: Bean Country, Jelly Bean, Jelly Bean Shot

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Bitter
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the agave syrup, tequila blanco and espresso to a shaker.
  3. Fill with ice and shake hard until the shaker is frosted.
  4. Fine strain into the chilled coupe.
  5. Float three coffee beans on top.

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