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Mexican Julep

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Tequila over crushed ice, sweetened with agave and scented with fresh mint. Cold and herbal, with the agave character of the tequila coming through.

Method
Stirred
Glass
mug
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Agave Syrup
30 ml
Sauza 901 Tequila
90 ml
Mint Sprigs
4 for muddling + 1 for garnish
Hot Water
1 tsp
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Muddle 4 mint sprigs in the mug to release their aroma.
  2. Add the agave syrup and hot water and stir until blended.
  3. Fill the mug with crushed ice.
  4. Pour in the tequila and stir well.
  5. Add more crushed ice if the level has settled.
  6. Garnish with a fresh mint sprig.

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