Mexican Coffee
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The Mexican Coffee cocktail offers a rich and bold coffee flavor, with a hint of sweetness from the coffee liqueur. The tequila adds a warm and slightly spicy kick, while the whipped cream provides a smooth and creamy finish.
Method
Stirred
Glass
mug
Difficulty
Hard
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/6
45 ml
1 dollop
180 ml
30 ml
🌾 Gluten-free🥛 Contains dairy
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AdInstructions
- Rim a heat-resistant mug or glass with cinnamon-sugar if you like.
- Pour hot coffee into it.
- Mix in tequila and coffee liqueur by gently stirring.
- Finish with a spoonful of whipped cream on top.
- Optionally, add a cinnamon stick as a garnish.
- Serve right away and savor the taste.