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Mexican Candy Shot

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A small, punchy shot of tequila and watermelon liqueur, with a few drops of Tabasco for heat and a salted rim for contrast. Sweet, salty and spicy in a single swallow.

Method
Stirred
Glass
shot
Difficulty
Medium
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
Tequila Blanco
30 ml
Salt Rim
For rimming the glass
Tabasco
3-4 drops
Lime Wedge Or Small Watermelon Piece
1
Watermelon Liqueur
30 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Rub a lime wedge around the rim of a shot glass, then dip the rim in salt.
  2. Pour the tequila blanco and watermelon liqueur into a mixing glass with ice.
  3. Add the drops of Tabasco.
  4. Stir gently to blend.
  5. Strain into the salt-rimmed shot glass.
  6. If you like, finish with a small piece of watermelon or a lime wedge.

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