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Meh-Groni

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A Negroni-style drink with smoky mezcal in place of gin. Sweet vermouth and Carpano Punt e Mes bring bittersweet depth, and Angostura bitters add spice.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Smoky
Strong

Ingredients

Servings:
1
Your bar: 0/4
Angostura Bitters
1 dash
Mezcal
6 cl
Sweet Vermouth
3 cl
Carpano Punt E Mes
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a rocks glass.
  2. Add the mezcal, sweet vermouth, Carpano Punt e Mes and Angostura bitters to a mixing glass with ice.
  3. Stir until cold and well mixed.
  4. Strain into the chilled glass.
  5. Garnish with an orange zest twist.

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