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Mattias's Tuxedo No. 2 (Flora Bar's recipe)

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A dry, spirit-forward gin drink with vermouth and a whisper of maraschino. The absinthe rinse adds an anise aroma without taking over.

Similar names: Bar Eats You, Bar Fly, Flora Vieja, Tuxedo No. 2 (Flora Bar's recipe)

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
3 dash
Gin
6 cl
Absinthe
0.25 cl
Maraschino Liqueur
0.5 cl
Dry Vermouth
2 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe, then swirl the absinthe around the inside and tip out the excess.
  2. Fill a mixing glass with ice and add the dry vermouth, Angostura bitters, gin and maraschino liqueur.
  3. Stir until well chilled.
  4. Strain into the absinthe-rinsed coupe.
  5. Garnish with a lemon zest twist.

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