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Martini Special

0

A gin-forward martini relative with herbal sweet vermouth, a faint anise note from absinthe and Angostura bitters. A trace of orange flower water gives it a floral edge.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Floral
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
1 dash
Gin
6 cl
Orange Flower Water
0.125 cl
Absinthe
2 dash
Sweet Vermouth
2.25 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the gin, sweet vermouth, absinthe, Angostura bitters and orange flower water to a shaker filled with ice.
  3. Shake until the shaker is cold to the touch.
  4. Strain through a fine strainer into the chilled glass.
  5. Twist an orange zest over the drink and use it as garnish.

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