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Martagny

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A gin sour with lime and honey syrup, where the honey adds a mellow sweetness and the Angostura bitters a little spice. Bright, tart and dry-leaning.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Refreshing
Sour
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Honey Syrup
0.75 cl
Angostura Bitters
1 dash (4 drops)
Gin
6 cl
Lime Juice
2.25 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Add the lime juice, gin, Angostura bitters and honey syrup to a shaker.
  2. Fill the shaker with good, solid ice.
  3. Shake hard until the shaker is cold.
  4. Double strain into a coupe.
  5. Garnish with a dehydrated lime wheel, candied ginger, or both.

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