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Maria Margarita

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A tequila sour built on tart lime, with pomegranate adding a fruity, slightly tannic edge and agave syrup rounding off the sharpness. The bitters add a dry finish.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Agave Syrup
10 ml
Margarita Bitters
4 drops
Tequila Blanco
60 ml
Lime Juice
15 ml
Pomegranate Juice
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Add tequila blanco, pomegranate juice, lime juice, agave syrup and margarita bitters to a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the chilled coupe.
  5. Garnish with a lime wheel, ideally dehydrated.

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