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Margarita (straight-up)

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A crisp, tart Margarita served up in a coupe. Blanco tequila and lime lead, with triple sec and a little agave syrup rounding off the sharpness.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Citrus
Fruity
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe. If you like, rim it with salt.
  2. Fill a shaker with ice and add the lime juice, tequila blanco, triple sec and agave syrup.
  3. Shake hard until well chilled.
  4. Strain through a fine strainer into the chilled coupe.
  5. Garnish with a lime wedge.

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