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Mare of Conshohocken

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A crisp, herbal highball where fresh cucumber and lemon sit against Irish whiskey, with Suze adding a dry, bitter gentian edge. Light on sweetness and easy to drink.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten

Instructions

  1. Put the cucumber in the shaker and press it well to release its juice.
  2. Add the lemon juice, Irish whiskey, Suze and simple syrup, then fill the shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Double-strain into a highball glass filled with fresh ice.
  5. Garnish with a cucumber slice.

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