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Manu's Hoa Sua

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A tart, fruity shaken drink where pomegranate and white rum meet the dry herbal edge of vermouth. Angostura adds spice and a little sugar softens the tartness.

Similar names: Hoa Sua

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Floral
Fruity
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a cocktail glass.
  2. Add the pomegranate juice, white rum, dry vermouth, simple syrup and Angostura bitters to a shaker with ice.
  3. Shake until cold.
  4. Fine strain into the chilled glass.
  5. Garnish with a pineapple wedge.

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