Manuia
0
A tiki-style sour where aged Barbados rum and cachaça meet lime, passion fruit and almond orgeat. A few drops of pastis add a faint anise edge, and the bitters keep the sweetness in check.
Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
15 ml
15 ml
1 dash
23 ml
30 ml
6 drops
or absinthe
🌱 Vegan🌾 Gluten-free
Upgrade your home bar
AdInstructions
- Fill a rocks glass or tiki mug with crushed ice.
- Add all the ingredients to a shaker with ice.
- Shake hard until the shaker is well chilled.
- Strain into the glass over the crushed ice.
- Garnish generously with fresh mint, and edible flowers if you like.