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Mantener La Fe

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A stirred white rum drink with maple and Angostura bitters, rounded out by roasted coconut cordial. Silky and lightly sweet, with toasted coconut and warm spice.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Strong
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe glass.
  2. Add the maple bitters, Angostura bitters, white rum and roasted coconut cordial to a mixing glass filled with ice.
  3. Stir until well chilled and slightly diluted.
  4. Strain into the chilled coupe.
  5. Garnish with a kaffir lime leaf.

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