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Mango Mule

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A fruity take on the Mule: mango and honey sweetness, fresh cucumber and lime, finished with the sharp bite of ginger beer.

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/5
Honey Syrup
30 ml
Cucumber
5
Lime Slices(optional)
1
Ginger Beer
45 ml
Lime Juice
45 ml
Mango Purée
45 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Crush the cucumber with the honey syrup in the base of a shaker.
  2. Pour in the lime juice and mango purée, fill with ice and shake hard.
  3. Strain into a rocks glass.
  4. Fill up with ginger beer and give it a quick stir.
  5. Garnish with cucumber and lime slices.

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