Mango Mint Julep
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A julep with a fruity turn: bourbon's vanilla and oak sit against sweet mango liqueur, with fresh mint keeping it cool and green. Short on sugar syrup, so the mango carries most of the sweetness.
Method
Shaken
Glass
highball
Difficulty
Easy
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Chill the highball glass.
- Add the mint leaves to a shaker and press them lightly.
- Add the bourbon, mango liqueur and sugar syrup, then fill the shaker with ice.
- Shake hard until the shaker is cold.
- Strain into the chilled highball glass over fresh ice.
- Garnish with a mango wedge.