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Mango Baby

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A light, fruity highball where mango liqueur, juice and syrup meet vodka, lengthened with club soda. Sweet and tropical, but fresh.

Method
Shaken
Glass
highball
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Mango Syrup
10 ml
Mango Liqueur
30 ml
Club Soda
30 ml
Mango Juice
10 ml
Vodka
30 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Cool a highball glass.
  2. Add the mango liqueur, vodka, mango juice and mango syrup to a shaker.
  3. Add ice and shake well.
  4. Strain the drink into the cooled glass.
  5. Top with club soda.
  6. Finish with a piece of fresh mango or a cocktail umbrella.

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