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Mangeur Pourpre

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A shaken gin sour with lime, lemon and cucumber, a little ginger liqueur and Crème Yvette for a floral, berry-sweet edge. Fresh and green on the palate. By Jason Westplate.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Floral
Herbal
Refreshing
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine the ingredients with ice and shake well.
  2. Strain into a cold martini glass.
  3. Finish by adding a cucumber slice as a garnish.

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