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Mamajuana

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A steeped drink of dark rum, red wine and honey syrup, infused with mamajuana herbs. Sweet, herbal and deep, and it gets stronger in flavour the longer it rests.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Put the mamajuana herbs in a container.
  2. Add the honey syrup, dark rum and red wine.
  3. Let it steep for at least one week. A longer rest gives more flavour.
  4. Pour straight into the glass to serve.

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