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Malty Dry Martini

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A dry, clear martini built on oude genever, whose malty, grainy depth sets it apart from a gin version. Dry vermouth and a few drops of bitters keep it crisp.

Similar names: Malty Single

Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/3
Angostura Bitters
4 drops
Oude Genever
6 cl
Dry Vermouth
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Chill the glass.
  2. Fill a mixing glass with ice and add the Angostura bitters, oude genever and dry vermouth.
  3. Stir until well chilled.
  4. Strain into the chilled glass.
  5. Garnish with a chilled olive or a lemon zest twist.

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