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Maharaja Buck

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A gin buck with ginger beer, lime and tamarind jam, which adds a sweet-sour fruitiness. Created by Matt Tanner at Anvil Bar & Refuge in Houston.

Similar names: Maharaja's Revenge

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Refreshing
Sour
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/6
turmeric infused, see note
45 ml
cardamom infused, see note
1 sli
wheel, as garnish
to top
🌱 Vegan🌾 Contains gluten

Instructions

  1. Combine all ingredients minus the ginger beer in a shaker.
  2. Shake well.
  3. Strain into a Collins glass filled with ice.
  4. Top off with ginger beer.

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