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Low tide

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A shaken bourbon sour built on lemon, Velvet Falernum and allspice dram, with a generous measure of Angostura. Tart, spiced and bitter in turn.

Similar names: High Tide, Low Hanging Fruit

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Sour
Spicy
Strong
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
Angostura Bitters
15 ml
Bourbon
45 ml
Lemon Juice
15 ml
Velvet Falernum
23 ml
Allspice Dram
8 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Combine ingredients in a shaker
  2. Shake well
  3. Strain into a chilled coupe
  4. Garnish with a rosemary sprig

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