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A fresh, savoury-sweet shaken rum drink built on muddled red bell pepper and basil. Grapefruit and lime keep it sharp, with a little syrup to round it off.

Method
Shaken
Glass
cocktail
Difficulty
Hard
Flavor Profile
Fruity
Herbal
Refreshing
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/6
Simple Syrup
1.5 cl
White Rum
3 cl
Fresh Basil
7
Red Bell Pepper
2
Grapefruit Juice
1.5 cl
Lime Juice
2.25 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a cocktail glass.
  2. Muddle the Red Bell Pepper in the base of a shaker.
  3. Add the Fresh Basil, White Rum, Grapefruit Juice, Lime Juice and Simple Syrup, then fill the shaker with ice.
  4. Shake until well chilled.
  5. Fine strain into the chilled glass.
  6. Garnish with a basil leaf and a piece of bell pepper.

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