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A layered gin drink where sweet violet and strawberry sit under a tart gin and soda layer, topped with green herbal Chartreuse and melon liqueur. The layers blend into a floral, fruity and herbal sip once stirred.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Floral
Fruity
Refreshing
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/8
Simple Syrup
1.5 cl
Strawberry Sugar Syrup
1.5 cl
SūPāSawā Sour Cocktail Mixer
1.5 cl
Gin
3 cl
Club Soda
6 cl
Green Chartreuse
1.5 cl
Midori
0.75 cl
Rothman & Winter CrèMe De Violette Liqueur
1.5 cl
🌱 Vegan🌾 Gluten-free

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Simple Syrup

Ready-to-use cocktail syrup

från 59 krAmazon
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Mixing Glass & Bar Spoon

For perfectly stirred cocktails

från 199 krAmazon

Instructions

  1. Stir the simple syrup, strawberry sugar syrup and crème de violette together and pour into the bottom of the glass.
  2. Lower in the clear ice sphere.
  3. Mix the gin, sour cocktail mixer and club soda in a separate glass, then pour slowly over a bar spoon so it floats on the purple layer.
  4. Mix the Midori and green Chartreuse and float this on top in the same way.
  5. Garnish with cucumber coins inside the ice sphere. Stir before drinking.

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