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Louisiana

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A stirred, spirit-forward drink where spicy rye meets sweet vermouth and the herbal sweetness of Bénédictine. Two kinds of bitters add depth, and a lemon twist adds a bright citrus note.

Similar names: Louisiana Trade

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Strong

Ingredients

Servings:
1
Your bar: 0/6
Angostura Bitters
1 dash
Peychaud's Bitters
2 dash
Rye Whiskey
60 ml
Lemon Twist
1
Sweet Vermouth
15 ml
Bénédictine
8 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the rye whiskey, sweet vermouth, Bénédictine, Peychaud's bitters and Angostura bitters to a mixing glass.
  3. Fill the mixing glass with ice and stir until the drink is well chilled.
  4. Strain into the chilled coupe.
  5. Twist the lemon twist over the surface to release its oils, then rest it on the rim.

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