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Louanalao

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A shaken rum sour on the rocks, built on white rum, lime juice and cane syrup. Campari adds bitterness, allspice dram adds warm spice, and strawberry and orange give it a fruity edge. Created by Richard Boccato in 2011.

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Fruity
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/7
as garnish
1 sli
wheel, as garnish
15 ml
🌱 Vegan🌾 Gluten-free

Instructions

  1. Quarter a strawberry and muddle it.
  2. Combine the remaining liquids and shake them with ice.
  3. Pour the mixture over ice in a double rocks glass.
  4. Finish by garnishing your cocktail.

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