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Lost Lake's Fog Cutter

🥃
0

Shake Gin, Demerara Rum, Cognac, Lime Juice with ice. Strain into a tiki mug.

Method
Shaken
Glass
tiki
Difficulty
Hard
Flavor Profile
Bitter
Floral
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/9
Simple Syrup
15 ml
Orgeat
30 ml
Angostura Bitters
1 dash
Gin
30 ml
Lime Juice
60 ml
Cognac
30 ml
Triple Sec
15 ml
Dry Sherry
15 ml
Demerara Rum
30 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Mix all components in a shaker filled with crushed ice, shaking vigorously or using a spindle drink mixer.
  2. Transfer to a tiki mug and add extra crushed ice on top.
  3. Decorate with a variety of tropical garnishes and include a straw for sipping.

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