Los Gintonic
0
Gin and dry vermouth, shaken and topped with bitter lemon, make a long, dry drink with a bitter citrus edge and a lemon twist. Credited to Aragona in Seattle.
Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
Upgrade your home bar
AdInstructions
- Combine gin and dry vermouth in a shaker.
- Shake well.
- Strain into a rocks glass filled with crushed ice.
- Top up with bitter lemon.
- Garnish and serve.