Loose noose
🥄0
Stir Bourbon, Dry Sherry, Sweet Vermouth, Allspice Dram with ice. Strain into a rocks glass.
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
2 dash
60 ml
1 twst
as garnish
15 ml
1⁄2 tsp
15 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites
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AdInstructions
Mix by stirring, then strain into a glass and garnish.