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Longshoreman

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A short, stirred rye drink with the bitter-sweet depth of Punt e Mes and Averna. Dark, herbal and spirit-forward, with a hint of burnt orange from the flamed zest.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Spicy
Strong
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/3
Rye Whiskey
4.5 cl
Amaro Averna
1.5 cl
Carpano Punt E Mes
1.5 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Fill a mixing glass with ice and add the rye whiskey, Carpano Punt e Mes and Amaro Averna.
  2. Stir until well chilled.
  3. Strain into an ice-filled rocks glass, ideally over a large block of ice.
  4. Flame an orange zest twist over the drink and drop it in.

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