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Long Island Spiced Tea

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A Long Island variation where spiced rum adds warm spice to the lime, cola and mixed spirits. It is tart, sweet and a little darker than the classic.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Refreshing
Sour
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/8
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a shaker with ice and add the simple syrup, spiced rum, vodka, tequila blanco, lime juice, gin and triple sec.
  2. Shake until well chilled.
  3. Strain into a highball glass filled with fresh ice.
  4. Top with cola and stir gently to combine.
  5. Garnish with a lime wedge and serve with straws.

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