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London Cocktail

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A strong, dry gin drink with only a touch of sugar, a whisper of absinthe and bitters. Juniper leads, and the aniseed stays in the background.

Method
Shaken
Glass
cocktail
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
0.5 cl
Angostura Bitters
2 dash
Gin
7.5 cl
Absinthe
0.25 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill the cocktail glass.
  2. Pour Angostura bitters, absinthe, gin and simple syrup into a shaker with ice.
  3. Shake until the outside of the shaker is very cold.
  4. Strain through a fine strainer into the chilled glass.
  5. Twist an orange zest over the drink and use it as garnish.

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